Cambro Basics Plus Vented Shelf Kit – Sustainable, Add-On Shelves for Efficient Commercial Storage
Optimize your commercial storage, hygiene, and efficiency with Cambro Basics Plus Vented Shelf Kits. These kits offer incredible durability and versatility, allowing operators to easily add or swap shelves on existing units without full disassembly. Designed for demanding conditions, the vented plates provide optimal airflow for perishables in coolers or freezers, offering an economical, sustainable, and robust storage solution for the modern commercial kitchen adapting to current industry trends.
Key Benefits & Features
- Versatile Configuration & Labor Optimization (Trending): Easily add additional shelves to existing shelving units to increase horizontal storage space, or combine with post kits to create entirely custom configurations. The individual lift-away shelf plates and snap-apart traverse dovetails simplify assembly and adjustment, minimizing labor costs and downtime.
- Optimal Airflow & Energy Efficiency (Trending): Vented shelf plates are specifically designed to maximize airflow around products. This is essential for maintaining even temperatures in coolers and freezers, which supports energy efficiency goals and helps extend food freshness, reducing waste and contributing to sustainable kitchen operations.
- Superior Hygiene & Food Safety (HACCP Compliance): Shelf plates feature molded-in antimicrobial Camguard® protection, inhibiting bacterial growth. They lift away individually and can be safely run through commercial dishwashers for hassle-free, labor-saving sanitation and HACCP compliance.
- Durable & Sustainable (Trending): Made from high-strength composite plastic, these shelves are backed by a lifetime guarantee against rust and corrosion on posts and traverses. Choosing a “shelving for life” solution supports eco-friendly procurement by significantly reducing the need for frequent replacements.
- High Weight Capacity: Built to hold heavy loads, with capacities up to 700 lbs. (317.5 kg) per shelf (up to 48″) and a maximum unit capacity of 1,800 lbs. (816.5 kg).
- Certifications: NSF Component listed, ensuring compliance with strict public health and safety standards for commercial foodservice equipment.
Ideal For
- Commercial Kitchens focused on efficiency and hygiene
- Walk-in Coolers & Freezers (high-moisture environments)
- Dry Storage Areas
- Facilities focused on reducing equipment waste and maximizing efficiency
Specifications
- Brand: Cambro
- Material: High-strength composite plastic (fiberglass and resin).
- Dimensions: 460mm (D) x 1220mm (W)
- Per Shelf Weight Capacity: 700 lbs. (317.5 kg) (up to 48″ width); 500 lbs. (226.8 kg) (54″–60″ width)
- Temperature Range: Withstands temperatures from -36°F (-38°C) to 190°F (88°C).
- Certifications: NSF Component listed.